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Chicago’s Most Elegant Catering Solutions

Mushroom Tartine

Freshly toasted Sourdough toasted & slathered in our Spring Pea Ricotta & Piled High w/ Marinated Leeks & Roasted Oyster Mushrooms.

Tuna Crudo

Beautiful Yellowfin lightly cured with Kombu & Lime. Sauced with a spicy Cucumber-Plum Aguachile & topped with a whole bunch of freshness

Butternut Squash

Grilled & Basted in Harissa Butter, then served over Pecorino Grits w/ tons of Garlic, Confit Lemongrass, & Scallion

Mushrooms & Nduja Dip

A luscious & velvety dip made from White Beans & Ndjuja, topped w/ roasted wild mushrooms & a medley of fresh herbs.

Mushrooms & Soppressata

Pata Negra Soppressata with Garlic, Shallot, Chili, Potato, Basil & Chive. Pan-roasted King Trumpets just posted on top

Apple Cuke Salad

Green Apple & Cucumber lightly dressed in good olive oil, served over a creamy Tahini Yogurt. Served w/ Raw & Pickled Fennel, and Shaved Gouda.

Grilled Banana Tiramisu

Classic-Style Tiramisu, but the coffee's been replaced by a rich syrup made from Grilled Bananas & Rum!

Ramp Picatta

Crispy chicken breast & roasted potatoes served in a luscious Picatta sauce, spiked with a Parsley Gremolata and lots of wild-foraged Ramps! A Springtime twist on an old classic.

Jerk Chicken

Spicy, smoky, and succulent grilled jerk chicken with a tropical kick.

Grilled Broccolini

Lovingly charred and served with a Roasted Garlic Hollandaise & Salted Radish.

Berry Tart

Berries & Flowers Tart w/ Toasted Milk Custard

Jerk Chicken

Spicy, smoky, and succulent grilled jerk chicken with a tropical kick.

Whiskey Butterscotch Pie

An unctuous whiskey-butterscotch custard fills a cinnamon-graham crust. It's studded with salty pretzels and diced apples cooked in cardamom syrup, then covered in a blanket of vanilla bean mousse.

Korean BBQ Shortrib

Braised low and slow, then glazed in a reduction of its own cooking juices and topped with Scallion. Served w/ creamy Robuchon-Style Potatoes & a beef bone & red miso jus.

Hearty Breakfast

Eggs, Bacon, & Home Fries*

Smoked Gouda & White Cheddar Grits

Buttermilk Pancakes & Belgian Waffles

Buttermilk Fried Chicken & Waffles

Fresh-Baked Buttermilk Biscuits & Sausage Gravy

Lighter Options

Assorted Seasonal Frittatas

House-Made Greek Yogurt Bar

“Buddah Bowl” Bar

Chia Pudding Bar

House-Made Granola Bar

Superfood Breakfast Bars

Coffee Shop Menu

The Breakfast Sando... Chicago's Favorite Breakfast Sandwich

Toasted Potato Roll | Custard Egg | Crispy Hash Brown | Neuske’s Bacon | Jalapeño Jam | Wild Ramp Aioli

Griddled Trumpet Mushroom Sandwich

Four Star Mushrooms | Pimento Cheese | Pickles | Arugula | Potato Bun

Assorted Pastries

Baked Fresh Daily

Each Breakfast Selection is Served in Family-Style “Bar” Format
All Selections Served w/ Freshly-Sliced Seasonal Fruit

Meat & Poultry

Fried Chicken Thighs

Pickled Onion Aioli | Dijonnaise | Calabrian Orange Aioli

Miso-Apple Chicken Breast

Creamed Kale | Fresh Baby Kale Salad

Roasted Chicken Thighs

Mustard Glaze | Pickled Peppers | Crispy Garlic

Hanger Steak*

Pickled Delicata Squash | Curried Butternut Squash | Cilantro Gremolata | Charred Onion

Grilled Lamb Meatballs*

Tamarind-Rose Chutney | Apple Raita | Harissa
Seafood

Hot Honey Roast Salmon

Green Beans & Agrodolce

Pan-Roasted Cod

House-Made Labneh | Lemon Basil Dressing

Seared Shrimp Scampi

Chili | Roast Garlic | Lemon
Vegetarian

Roasted Four Star Mushrooms

Spinach | Goat Cheese | Brown Butter Vinaigrette | Parmesan Crisp

Crispy Dried Chili Eggplant & Broccoli 🌱

Lime | Roasted Peanuts | Cilantro & Scallion

Crispy Celery Root Schnitzel 🌱

Smothered Cabbage | Spicy Mustard
Sandwiches

Served w/ House BBQ Chips or Salt n’ Pepper Waffle Fries

Fried Chicken

Smoked Tomato Aioli | Arugula | House B&B Pickles

Grilled Mushroom Sandwich 🌱

Root Veggie Giardiniera | Lemon Caper Sala Verde | Arugula

Grilled Chicken Sandwich

Roasted Bell Pepper | Tarragon Mayo | Melted Provolone | Lettuce | Ciabatta

Roast Beef Sandwich*

Truffle & Horseradish Aioli | Red Cabbage Slaw | Crispy Onion

Caesar Chicken Wrap

Brussels Slaw | Crispy Chicken Skin
Vegetable Sides

Charred Broccolini 🌱

Mint Chimichurri | Sesame Dukkah

Crispy Chili Brussels Sprouts 🌱

Coconut Sambal | Toasted Walnut Crumble

Roasted Carrots & Parsnips 🌱

Grilled Scallion Vinaigrette | Toasted Hazelnuts

Fried Sweet Plantains 🌱

Scallion | Black Pepper

Simple Grilled & Chilled Veggies 🌱

Starches

Farro Salad

Grilled Artichokes | Baby Kale Pesto | Marinated Peppers | Crispy Shallot

Chickpeas & Sweet Potato

Dried Cranberry | Maple Tahini | Feta | Sage

Roasted Fingerlings Potatoes 🌱

Basil & Chili

Crispy Sweet Potato

Parmesan | Smoked Garlic | Parsley

Rice

Coconut, Herbed, or Plain
Salads

Cuke & Avocado Salad 🌱

Mint | Lemon | Chili | Puffed Rice

Autumn Greens

Pear | Fennel | Pistachio | Manchego | Banyuls

Marinated Golden Beets

Arugula | Goat Cheese | Black Pepper Vinaigrette

Radicchio Salad 🌱

Horchata Vinaigrette | Apple | Hazelnuts
Breads

Jalapeño-Scallion Cornbread

Salted Maple Butter

Freshly-Baked Focaccia 🌱

Mushroom Conserva

Seasonal Flatbread

Smoked Fig Jam | Goat Cheese | Pink Peppercorn Gastrique
Pasta

Baby Kale Pesto Farfalle

Grilled Red Onion | Shaved Parm

Mushroom Orecchiette

Basil | Shaved Manchego

Creamy Pumpkin Alfredo

Pumpkin Seed Oil | Pumpkin Seed Gremolata

Rigatoni alla Vodka

‘Nduja Ragú
Crispy Bites

Crispy Maitake Mushrooms 🌱

Mustard-Ranch Seasoning | Coriander Aioli

Shrimp & Corn Beignets

Charred Scallion Mayo

Truffle Arancini

Smoked Gouda | Lemon Truffle Aioli

Carpaccio Waffle*

Slagel Dry-Aged Sirloin | Chimichurri | Queso Fresco | Cheddar-Scallion Mini Waffle

Whipped Roquefort & Date Tartlet

Braised Short Rib Bruschetta

Saffron Aioli

Popcorn Chicken Mini Buckets

Chipotle Aioli

Fried Lasagna Bite

Whipped Basil-Ricotta | Basil Oil

Mini Lobster Roll

Lobster Mayo | Crispy Garlic | Celery Salt | Lemon
Sharable Platters

Paulina Market Charcuterie Platter

Selection of Mustards | Pickles

Local & Imported Cheese Selection

Apricot Preserve | Olive Tapenade | Smoked Almonds
Served with Carta di Musica Crackers

Mezze Platter

Served with Crostini and Crudites
Salt-Baked Pumpkin Hummus 🌱 |
Muhammara 🌱 | Artichoke Heart Tapenade 🌱

Seasonal Crudites

Grilled Scallion Green Goddess
Shellfish*

Served with Smoked Cocktail Sauce | Raspberry Mignonette | Truffle & Horseradish Mignonette | Lemon

West Coast Oysters

Fanny Bay | Royal Miyagi

East Coast Oysters

Peach Tree | Pink Moon | Beausoleil

Raw Littleneck Clams

Cold Poached Skull Island Prawns

Scallops on the Half-Shell

Crab

Cracked Jonah Crab Claws | Alaskan King Crab Legs
Caviar *

Accompaniments Include a Choice of Melba Toast, Whole Wheat Blinis, Potato Chips, and/or Fried Chicken

Osetra Black Caviar

Smoked Trout Roe

Or allow us to arrange a showstopping seafood tower for you!

Dessert

Pistachio Tiramisu

Pumpkin Pot de Creme

Bacon Brittle | Bourbon Whip

Spiced Pear Cobbler

Earl Grey Whip

Mini Carrot Cake

White Chocolate Icing | Salted Caramel Drizzle
Cookies & Bars

Lemon Ricotta Cookie

Banana & Pumpkin Brownies

Brown Butter Chocolate Chip Cookies

Cardamom Snickerdoodles

Gluten-Free Chocolate Cloud Cookies

Pink Lemon Bars

Hibiscus | Pink Pepper Meringue

Beer & Wine

Beer

Cocktails, NA Beverages, & Liquor

Cocktails
🌱 = Vegan
All our menus are fully customizable, and we’re delighted to tailor our offerings to meet your specific requirements.
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Testimonials

“"Jason and his team bring a Michelin star experience to the workplace. The food is always delicious, fresh, on time, and very affordable. The main distinction between Ambrosia and a different catering company is the quality that Ambrosia demands from its chefs; only the best of the best get accepted, and every employee has previously worked at a world-renowned restaurant. You can truly taste the difference, and your employees will love you for it!"”

Daniel PolotskyCEO, Coinflip

“"Ambrosia Foods brings restaurant-quality food right to your workplace. Their food is always delivered on time and is priced fairly. Our whole office looks forward to their lunches – it’s really amazing."”

David SchectmanFidelity Capital Management

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Contact:

info@ambrosiafoodschicago.com

+1 (224) 612-1605

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